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Weekday Chef Features

Available after 4pm

  • MONDAY -PISTACHIO CRUSTED MAHI- Sweet Potato Puree, Wilted Spinach, Vanilla Rum Butter, Crispy Leeks $29

  • TUESDAY - BURGER, BEER & A SHOT - House Blend 8oz Burger, French Fries, Rotating Choices of Shots & Beers $20

  • WEDNESDAY-  YELLOWTAIL SNAPPER FRANCAISE  Onion-crusted & Francaise Battered, Orzo Pasta, Sundried Tomatoes & Zucchini, Citrus Beurre Blanc with Cherry Tomatoes, Diced Avocado & Crispy Shrimp  MP

  • THURSDAY- BRAISED SHORT RIB - Bone-in Short Rib, Garlic Whipped Mashed Potatoes, Garlic Baby Broccoli & Carrots, Red Wine Jus  MP

  • FRIDAY- FAJITAS- Fajita Peppers and Onions, Warm Flour Tortillas, Sour Cream, Pico De Gallo, Guacamole, Jalapenos, Served with Mexican Rice and Refried Beans. Choice of Chicken 21, Shrimp 27, and Steak 30.
Reservations (opens in a new tab)